How to read food labels
Food labels contain detailed nutrition information about packaged foods. Learn how to make informed decisions when shopping for food for your family.
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Sugar
Learn more about both natural and added sugars, sweet substitutes and how to reduce your intake to help prevent conditions such as obesity.
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Salt and sodium
Excess salt can raise your blood pressure, increasing the risk of heart disease and stroke. Learn how to lower your salt (sodium) intake here.
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Kilojoules
Kilojoules are the way to measure both the energy in food and drink and the energy the body uses. Find out more about kilojoules and how many you need.
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Allergic reactions to cow's milk
Allergic reactions to cow’s milk are very common. It is seen in about 1 in 50 infants. Learn more here about allergy to milk proteins.
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Food allergies
Some people are allergic to different types of food such as milk, eggs and wheat. Read here to find out more about living with food allergies.
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Junk food and your health
Eating junk food, and having sweet drinks, can lead to short and long-term health complications such as weight gain, diabetes and heart problems.
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Peanut allergy
Peanut allergy is common and can be life-threatening. Find out how to reduce the chance of having a severe allergic reaction to peanuts.
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Tree nut allergy
Tree nut allergy is when you have an allergic reaction after exposure to tree nuts. You might be allergic to one or more types of tree nuts.
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Food intolerance and testing
Food intolerances cause an upset stomach and affect your quality of life. They are not allergies. Read more about how they are diagnosed and treated.
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